A Chocolate and CappuccinoCream with a blend of UV-A and UV-B Filters
First Exposure:
Cream for first sun-exposure combining Chocolate’s excellent protective effects , which are among the most performant and innovative anti-ageing and anti-oxidant effects, with a blend of UV-A and UV-B Filters, with Milk Proteins and with Coffee’s filtering proprieties and giving rise to a Solar Protection Factor from 8 to 12.
This is an extremely pleasant and emollient waterproof formulation and it is ideal for little tanned or not tanned skins, even if they have already a considerable natural protection. For whiter skins we recommend to start sun exposure with Chocolate and Milk and Coffee Cream.
This product allows the entry of most UV-A rays, which can stimulate pre-existent melanin’s emersion, and of a few UV-B rays, which are erythe-matogen and suitable for already tanned skins.
Andiroba Oil gives the product a natural insect-repellent effect. Spread the cream on the whole body. After a few applications you will have a more intense suntan and a softer and more moisturised skin.
For a better result we recommend to use the product frequently and to combine it with ISHI White Chocolate Mousse with Mint and Liquorice or with ISHI Cocoa Butter, Mango, Orange and Avocado Mousse after sun exposure.
